Meet Logan Nolting — Reputation
A summer internship with Kent Nutrition Group showed Logan Nolting what a company “that really supports its people” looks like.
Company news and information we wouldn’t normally issue a formal Press/News Release for.
A summer internship with Kent Nutrition Group showed Logan Nolting what a company “that really supports its people” looks like.
Jonathan Nathaniel Hayes has spent more than two decades breeding, training and mushing Seppala Siberian Sleddogs from his home in Saint David, Maine. The dogs are uniquely special to Hayes because of their storied history as direct descendants of Togo, who was the lead dog that helped musher Leonhard Seppala deliver lifesaving medicine to a …
Kent Nutrition Group is committed to the success of pork producers — and we have research-driven products for all types of operations. Here’s a look at how we use different formulas to help all producers raise healthier pork more efficiently: Idaho Pasture Pigs Idaho Pasture Pigs are a cross of Kunekune, Old Berkshire, and Duroc …
National Pork Month: A product for every producer Read More »
As an equine rehabilitation therapist for the past two decades, Christa Veinotte has treated the health needs of thousands of horses – from elite, top jumpers to “sore, older backyard ponies.” But no matter what level of activity or athleticism her clients have, Veinotte has watched all of them thrive on Sentinel horse feeds. “I …
Dr. Michael Edmonds, VP Swine Nutrition Michael Edmonds has been studying swine nutrition pretty much his whole life. For the last 30 years, he has conducted research on farm (and from a strategically-cluttered desk) at Kent Nutrition Group. All of his work – the tests, trials and analysis – are directed toward one main objective: …
Growing up, Dr. Smith owned and showed pigs from his grandparent’s farm in Indiana. Now, as Kent’s Senior Technical Swine Nutritionist, he works with producers to formulate customized feeding programs that improve their profitability. Read the full article to find out how.
Dave Kilker recently joined Kent Nutrition Group as a Pricing Analyst in the Product and Marketing Department. He will work in Muscatine, Iowa. Dave will be responsible for analyzing pricing and presenting pricing strategies for KNG’s full line of products. “I chose Kent because I liked the atmosphere,” Dave says. “I liked that it is …
Trust is built on our research farm. Find out how our vice president of nutrition and product development, Bruce Read, and his team formulate research-proven products that improve the health and performance of animals day in and day out.
The American Feed Industry Association’s (AFIA) Board of Directors recently voted in a special election to accept the nomination of Mike Gauss, president of Kent Nutrition Group, Inc., to become the Board chair-elect of the organization. Gauss will succeed current Board chair Mike Schuster, vice president of sales at Laidig Systems, Inc., in May 2022. …
KNG President Mike Gauss named Board Chair Elect for AFIA Read More »
When Jennifer Savard first brought her horse named Thunder home, she was told he was about 15 years old and had an array of health issues. The winters on Prince Edward Island off the east coast of Canada where Savard lives were especially hard on him. Troubled by how much weight he was losing, she …